BUTTER COOKIES-KUIH RAYA 2015

Ingredients :

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125g butter
35g icing sugar
1/4 teaspoon baking powder
1 teaspoon vanilla essence
140g flour

Sugar deco
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Method :

1. Beat butter and icing sugar till soft.
2. Add in vanilla essence and baking powder.
3. Add in flour to form a very soft dough.
4. Place dough into a piping bag with a big star nozzle attached.
5. Pipe onto the baking tray.
6. Place a heart sugar deco on top of the dough.
7. Bake in a pre-heated oven at 150C for 20 minutes.
8. Remove from oven and let it cool before storing them in an air tight container.